At Ferah Catering & Events, we aim to bring your culinary vision to life. Providing great food for a catering event is, in our eyes, the bare minimum. With over 25 years of luxury full-service catering and event expertise, our leadership team is passionate about creating great experiences for our clients and their guests, from start to finish. Let’s dive into how Ferah delivers on this high standard.
Event Concierge
Organizing an event often brings up many questions and requires juggling multiple roles. At Ferah, we simplify this process by assigning a dedicated event concierge to each client, so they have an expert guide while planning food and beverage service for their event. Our team provides menu inspiration, advice, and expertise necessary for seamless catering planning and execution, allowing clients to focus on what matters most to them.
Custom & Interactive Menus
We believe your event’s menu should be as unique as the event itself. Our head chef and co-founder, Burak Ozcan, began his culinary journey preparing memorable meals across the Mediterranean. He brings a wealth of global and fusion cuisine expertise to our kitchen. This allows Ferah to craft custom catering menus with international flavors. In addition, our talented team of chefs is passionate about creating engaging experiences, offering interactive options like action and carving stations that add a memorable, dynamic touch to your event.
Going Beyond the Plate
There are many benefits to having a leadership team with 25 years of hospitality expertise. One of the most important ones is that we understand the importance of detail. Jeremy Berlin, one of our co-founders, has two decades of experience in the hotel industry, gifting him insight into what it takes to execute an event operationally from top to bottom. Our team has been trained to look out for key details and additional touches that will ensure your event is elevated and seamless.
In-House Staffing
Ferah’s leadership team has worked in the DFW metroplex for many years. This has allowed Ferah to meet and work with the best talent in the service industry. We are proud that all our catering staff is provided in-house and not hired through a third-party temp company. You can rest assured knowing that all staff at your event are expertly trained in the Ferah five-star service standard.
Story Telling Through Food
Your event is telling a story...why shouldn’t the food? From custom menus with a signature cocktail to a prime rib carving station, your menu can be as diverse and delicious as you dream. Looking for a memorable, interactive experience for your guests? Consider our Risotto Action Station, where one of our expert chefs will prepare rich, creamy risotto right before your eyes. This live cooking station brings both flavor and excitement, creating a delightful, customized experience your guests will remember long after the event. Each menu selection tells a story and our event concierge is here to help guide you through the best way to tell it!
Every event we cater, our commitment to excellence, personalization, and seamless execution is at the heart of what we do. At Ferah Catering & Events, we don’t just cater; we craft experiences for you and your guests. From initial planning to the final bite, we are passionate about exceptional cuisine, thoughtful service and turning your event into one unforgettable experience.
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